Pork Asado Recipe
I would like to share a YouTube video on how to cook Pork Asado:
I'm a huge fan of Sir Vanjo of United States
Pork Asado Sir Vanjo Style
Braised meat in a soy sauce and brown sugar liquid. Also refers to dried sweetmeats as well as dried red-colored meats with sweet taste similar to Chinese barbecued pork. Via wikipedia
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Pork Asado Ingredients:
1 1/2 lbs pork
1 teaspoon five spice powder
1/2 cup soy sauce
1/3 cup brown sugar
1 teaspoon garlic, minced
2 tablespoons cooking rice wine
1/4 teaspoon salt
1 to 2 cups water
Pork Asado Cooking Instructions:
1. Combine soy sauce, five spice powder, garlic, cooking rice wine, and salt then mix well.
2. Marinade the pork in the combined mixture for at least 1 hour.
3. Heat a cooking pot then put-in the pork along with the marinade and water then let boil.
4. Add brown sugar and stir to distribute evenly.
5. Simmer for about 40 minutes flipping the meat after 20 minutes or so to tenderize the other side.
6. Turn off the heat and remove the meat from the cooking pot.
7. Allow the meat to rest for about 10 minutes then slice.
8. Transfer to a serving plate and top with the thick sauce then serve.
9. Share and enjoy!
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Other Style of Cooking the Pork Asado:
(1) Pork Asado - Easypinoyfood Style
Asado
(2) Pork Asado - KainangPinoy Style
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